Primo BIO - Extra Virgin Olive Oil - Single Bottle

Sicilian and organic oil.
Primo BIO is the monocultivar extra virgin olive oil obtained with 100% Tonda Iblea olives from organic cultivation. Tonda Iblea is the native variety of the Iblei Mountains, in south-eastern Sicily, and is among the varieties that have grown spontaneously for millennia on this island.

The extra virgin at the top of the charts.
Primo BIO is the flagship brand of Frantoi Cutrera, an organic line. And it is one of the most awarded nationally and internationally. It is always at the top of the rankings of the main extra virgin olive oil competitions around the world for the organic category.

True organic at the table.
Primo BIO is not a simple condiment. It's a real food. It is an intense, robust and highly fragrant extra virgin olive oil, suitable for substantial first courses, meats and legumes. Enhances grilled fish, soups and salads, bruschetta and capresi. And it is capable of defining, with its intensity, the destiny of each dish.

Quantity discount

0.5 l — €17.82 per bottle instead of €18.90, save around 5%

0.75 l — €25.82 per bottle instead of €26.90, save around 4%

€18,90

You will receive your package between the October 04 and the October 07

Format
Primo BIO - Olio Extravergine di Oliva - Bottiglia Singola - FRANTOI CUTRERA

Primo BIO - Extra Virgin Olive Oil - Single Bottle

€18,90

€18,90

Always Fresh

The oils sold in our shop are always from the latest available vintage.

Italians and Naturals

We only use raw materials from our land

Secure Shipping

Durable and break-proof packaging. And if there is any problem, we are ready to solve it.

Dedicated Customer Service

We're always available to help you: via chat, phone, or email.

Further Information

The Tonda Iblea olive variety, one of those that gives life to the prized Monti Iblei PDO, is typical of the vast limestone plateau of south-eastern Sicily which is also our home. We are in the hinterland of the provinces of Syracuse and Ragusa: here, olive trees of this variety have grown spontaneously for millennia among vast plateaus and deep valleys. Centuries-old plants are predominant and alternate with new plants, covering the hills together with carob trees, almond trees and vines. Together with the Moresca, another typical variety of this territory, the Tonda Iblea dominates this territory and produces an oil with a balanced, rich and tasty flavour, intense and persistent, with an unmistakable hint of tomato and fresh grass.

It is the native variety of the Iblei Mountains, in south-eastern Sicily, and has grown spontaneously on this island for millennia.
Organically grown olive trees of the Tonda Iblea variety are generally large and vigorous, with dull gray leaves. The fruits are large (think on average 6 grams) and have a good ratio between pulp and stone, in fact the oil yield is good (between 16% and 20%). For a long time this olive was used as a table product. The fine oil obtained has an intense fruitiness and a bouquet of various scents, from tomato to almond to cut grass. It is rich in polyphenols and vitamin E.

Extra virgin olive oils from the Tonda Iblea variety are produced in the eastern part of Sicily, in particular in the provinces of Ragusa and Syracuse. The Iblei mountains, which give the area its name, are located between the two provinces and the olive trees, including those of the Tonda Iblea variety, represent the typical and most widespread vegetation.

Primo Bio can be recognized by the appropriate BIO mark on the label. It is the guarantee that the product comes from plants grown organically. We dedicate the same care to them as to all the rest of our crops. Because, beyond the BIO brand, all our products comply with our environmental sustainability project.

Some of the awards won by our oil

World's Best Olive Oils

Flos Olei

Bibenda

JOOP